Amy's Marvelous Marbled Cheesecake Recipe

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Amy's Marvelous Marbled Cheesecake
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Ingredients:

Directions:

  1. Preheat oven to 325 degrees F (165 degrees C). In a medium bowl, combine graham cracker crumbs and butter. Mix well and press into the bottom of a 9 inch springform pan. Bake in preheated oven for 10 minutes. In a microwave-safe bowl, microwave chocolate until melted. Stir occasionally until chocolate is smooth.
  2. In a large bowl, beat the softened cream cheese, sugar and vanilla until creamy and smooth. Blend in the eggs one at a time. Remove 1 cup of cream cheese mixture and combine with melted chocolate.
  3. Spread plain batter into the crust. Drop the chocolate mixture randomly over the top. With the tip of a knife, Swirl the batter to create a marble effect.
  4. Bake in the preheated oven for 30 to 35 minutes, or until center is set. Cool to room temperature, then refrigerate for 3 hours or overnight before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3159.96 Kcal (13230 kJ)
Calories from fat 1761.54 Kcal
% Daily Value*
Total Fat 195.73g 301%
Cholesterol 572.91mg 191%
Sodium 1395.76mg 58%
Potassium 1173.14mg 25%
Total Carbs 337.49g 112%
Sugars 241.02g 964%
Dietary Fiber 14.05g 56%
Protein 39.26g 79%
Vitamin A 0.9mg 28%
Iron 17.7mg 98%
Calcium 350.1mg 35%
Amount Per 100 g
Calories 449.11 Kcal (1880 kJ)
Calories from fat 250.36 Kcal
% Daily Value*
Total Fat 27.82g 301%
Cholesterol 81.43mg 191%
Sodium 198.37mg 58%
Potassium 166.73mg 25%
Total Carbs 47.97g 112%
Sugars 34.25g 964%
Dietary Fiber 2g 56%
Protein 5.58g 79%
Vitamin A 0.1mg 28%
Iron 2.5mg 98%
Calcium 49.8mg 35%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 78.7
    Points
  • 89
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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