Low Fat Granola Recipe

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Low Fat Granola
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Ingredients:

Directions:

  1. Preheat oven to 375 degrees.
  2. Combine first 4 ingredients in a large bowl.
  3. Combine applesauce, honey, oil, cinnamon, and ginger in a small sauce pan, and cook over medium heat 2 minutes or until honey is melted, stirring occasionally.
  4. Pour applesauce mixture over oat mixture, stirring to coat.
  5. Place mixture in a cookie sheet, and spread out.
  6. Bake for 20 minutes.
  7. Gently stir and bake an additional 15 minutes or until dry and browned.
  8. Cool.
  9. Stir in dried fruit.
  10. Store in an airtight container for up to 1 week.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 495.72 Kcal (2075 kJ)
Calories from fat 85.91 Kcal
% Daily Value*
Total Fat 9.55g 15%
Sodium 90.86mg 4%
Potassium 529.15mg 11%
Total Carbs 91.8g 31%
Sugars 29.37g 117%
Dietary Fiber 10.44g 42%
Protein 15.11g 30%
Vitamin C 1mg 2%
Iron 5.7mg 32%
Calcium 59mg 6%
Amount Per 100 g
Calories 325.4 Kcal (1362 kJ)
Calories from fat 56.39 Kcal
% Daily Value*
Total Fat 6.27g 15%
Sodium 59.64mg 4%
Potassium 347.35mg 11%
Total Carbs 60.26g 31%
Sugars 19.28g 117%
Dietary Fiber 6.85g 42%
Protein 9.92g 30%
Vitamin C 0.6mg 2%
Iron 3.8mg 32%
Calcium 38.7mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.9
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • high fiber

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