Directions:
- Open the yogurt and pour into large bowl with the thawed whipped topping.
- Mix well.
- Pour into the pie crust and set in freezer for about 30 minutes.
- Take out of freezer and let thaw if too frozen.
- Enjoy this easy low-fat yogurt pie!
- Different flavors of yogurt can be mixed together if you like to combine the fruits.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 129.63 Kcal (543 kJ) | ||
| Calories from fat | 51.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.72g | 9% | |
|---|---|---|---|
| Cholesterol | 1.98mg | 1% | |
| Sodium | 116.25mg | 5% | |
| Potassium | 54.2mg | 1% | |
| Total Carbs | 16.34g | 5% | |
| Sugars | 5.54g | 22% | |
| Dietary Fiber | 0.46g | 2% | |
| Protein | 3.41g | 7% | |
| Iron | 0.7mg | 4% | |
| Calcium | 35mg | 3% | |
| Amount Per 100 g | |||
| Calories | 253.06 Kcal (1060 kJ) | ||
| Calories from fat | 100.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.16g | 9% | |
|---|---|---|---|
| Cholesterol | 3.87mg | 1% | |
| Sodium | 226.93mg | 5% | |
| Potassium | 105.81mg | 1% | |
| Total Carbs | 31.9g | 5% | |
| Sugars | 10.81g | 22% | |
| Dietary Fiber | 0.89g | 2% | |
| Protein | 6.66g | 7% | |
| Iron | 1.3mg | 4% | |
| Calcium | 68.3mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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