Low Fat Apple Coffee Cake Recipe

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Low Fat Apple Coffee Cake
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Ingredients:

Directions:

  1. Preheat oven to 350º F.
  2. Spray a 13x9x2-inch pan with cooking spray.
  3. In a large mixing bowl, combine apples with sugar and raisins; mix well. Let stand 30 minutes.
  4. Stir in applesauce, vanilla, and egg. Sift together flour, soda, and cinnamon; stir into apple mixture about 1/3 at a time just enough to moisten dry ingredients.
  5. Turn batter into pan. Bake 35 to 40 minutes. Cool cake slightly before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5958.5 Kcal (24947 kJ)
Calories from fat 1643.19 Kcal
% Daily Value*
Total Fat 182.58g 281%
Sodium 5822.09mg 243%
Potassium 2578.9mg 55%
Total Carbs 1007.76g 336%
Sugars 320.57g 1282%
Dietary Fiber 33.62g 134%
Protein 75.31g 151%
Vitamin C 21.6mg 36%
Iron 29.3mg 163%
Calcium 273.8mg 27%
Amount Per 100 g
Calories 303.89 Kcal (1272 kJ)
Calories from fat 83.8 Kcal
% Daily Value*
Total Fat 9.31g 281%
Sodium 296.93mg 243%
Potassium 131.53mg 55%
Total Carbs 51.4g 336%
Sugars 16.35g 1282%
Dietary Fiber 1.71g 134%
Protein 3.84g 151%
Vitamin C 1.1mg 36%
Iron 1.5mg 163%
Calcium 14mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 133.6
    Points
  • 161
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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