Directions:
- Whip together egg substitute and sugar, combine with two milks and flavoring.
- Mix well.
- Chill overnight.
- Dust with nutmeg before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 172.94 Kcal (724 kJ) | ||
| Calories from fat | 49.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.55g | 9% | |
|---|---|---|---|
| Cholesterol | 122.78mg | 41% | |
| Sodium | 264.67mg | 11% | |
| Potassium | 201.62mg | 4% | |
| Total Carbs | 16.29g | 5% | |
| Sugars | 13.43g | 54% | |
| Dietary Fiber | 0.17g | 1% | |
| Protein | 13.15g | 26% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.8mg | 4% | |
| Calcium | 126.3mg | 13% | |
| Amount Per 100 g | |||
| Calories | 301.84 Kcal (1264 kJ) | ||
| Calories from fat | 87.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.69g | 9% | |
|---|---|---|---|
| Cholesterol | 214.29mg | 41% | |
| Sodium | 461.92mg | 11% | |
| Potassium | 351.89mg | 4% | |
| Total Carbs | 28.44g | 5% | |
| Sugars | 23.43g | 54% | |
| Dietary Fiber | 0.29g | 1% | |
| Protein | 22.95g | 26% | |
| Vitamin C | 0.4mg | 0% | |
| Iron | 1.3mg | 4% | |
| Calcium | 220.5mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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