Low Carb Torte Recipe

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Low Carb Torte
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Ingredients:

Directions:

  1. Grease bottom and sides of a 10-inch spring form pan and line a sheet pan with foil; set both aside. In a large heavy saucepan combine one pound of sugar free chocolate, the butter, 1 cup whipping cream and splenda. Cook and stir over medium-low heat until chocolate and butter are melted; remove from heat.
  2. In a large bowl whisk eggs and vanilla together. Slowly stir half of the chocolate mixture into egg mixture. Return egg mixture to remaining low carb chocolate mixture, stirring until combined. Pour batter into prepared pan. Place pan on the lined baking sheet; place on oven rack.
  3. Bake in a 350 degree oven for 45 to 50 minutes or until evenly puffed and a knife inserted near center comes out clean. Remove from oven and cool thoroughly on a wire rack. Chill for several hours or until low carb torte is firm. Use a small metal spatula or knife to loosen torte from sides of pan; remove sides of pan.
  4. For the topping: In a small saucepan heat the 1 cup of whipping cream to just boiling. Place 12 ounces of sugar free chocolate in a medium bowl. Add hot whipping cream and stir until chocolate is melted. Cool to room temperature. Spread over top of the low carb dessert, allowing some to drip down the sides. Cover and chill until set.
  5. Let this delicious low carb torte dessert stand at room temperature for 30 minutes before slicing. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 748.83 Kcal (3135 kJ)
Calories from fat 468.92 Kcal
% Daily Value*
Total Fat 52.1g 80%
Cholesterol 306.38mg 102%
Sodium 651.77mg 27%
Potassium 1445.45mg 31%
Total Carbs 35.83g 12%
Sugars 31.26g 125%
Dietary Fiber 1.61g 6%
Protein 34.7g 69%
Vitamin C 109.8mg 183%
Vitamin A 2.8mg 94%
Iron 2.4mg 13%
Calcium 466.9mg 47%
Amount Per 100 g
Calories 389.41 Kcal (1630 kJ)
Calories from fat 243.85 Kcal
% Daily Value*
Total Fat 27.09g 80%
Cholesterol 159.32mg 102%
Sodium 338.93mg 27%
Potassium 751.67mg 31%
Total Carbs 18.63g 12%
Sugars 16.26g 125%
Dietary Fiber 0.84g 6%
Protein 18.05g 69%
Vitamin C 57.1mg 183%
Vitamin A 1.5mg 94%
Iron 1.2mg 13%
Calcium 242.8mg 47%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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