Directions:
- NOTE:.
- Try some Greek style olives from the deli department.
- Combine cauliflower, olives, pepper and onions.
- Mix remaining ingredients together well and pour over vegetables, tossing to coat.
- Cover and chill (or store in a zippered plastic bag) overnight, mixing occasionally.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 170.26 Kcal (713 kJ) | ||
| Calories from fat | 135.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15g | 23% | |
|---|---|---|---|
| Sodium | 831.15mg | 35% | |
| Potassium | 297.15mg | 6% | |
| Total Carbs | 8.72g | 3% | |
| Sugars | 3.74g | 15% | |
| Dietary Fiber | 3.33g | 13% | |
| Protein | 2.03g | 4% | |
| Vitamin C | 62.3mg | 104% | |
| Vitamin A | 0.6mg | 20% | |
| Iron | 10.1mg | 56% | |
| Calcium | 43.4mg | 4% | |
| Amount Per 100 g | |||
| Calories | 91.99 Kcal (385 kJ) | ||
| Calories from fat | 72.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.1g | 23% | |
|---|---|---|---|
| Sodium | 449.04mg | 35% | |
| Potassium | 160.54mg | 6% | |
| Total Carbs | 4.71g | 3% | |
| Sugars | 2.02g | 15% | |
| Dietary Fiber | 1.8g | 13% | |
| Protein | 1.1g | 4% | |
| Vitamin C | 33.7mg | 104% | |
| Vitamin A | 0.3mg | 20% | |
| Iron | 5.4mg | 56% | |
| Calcium | 23.5mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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