Low Calorie Stuffed Peppers with Ground Turkey Recipe

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Low Calorie Stuffed Peppers with Ground Turkey
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Ingredients:

Directions:

  1. Clean peppers. Boil for 4 minutes. Rinse in cold water.
  2. Cook turkey, garlic, onions and carrots until tender.
  3. Add the tomatoes, rice, brown sugar and basil. Cover and simmer for 30 minutes or until the rice is tender.
  4. Stuff the peppers. Bake for 15 to 20 minutes at 350 F.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1376.43 Kcal (5763 kJ)
Calories from fat 344.02 Kcal
% Daily Value*
Total Fat 38.22g 59%
Cholesterol 335.22mg 112%
Sodium 1441.89mg 60%
Potassium 4427.2mg 94%
Total Carbs 149.78g 50%
Sugars 66.18g 265%
Dietary Fiber 31.35g 125%
Protein 109g 218%
Vitamin C 789.3mg 1316%
Vitamin A 18.4mg 612%
Iron 314.5mg 1747%
Calcium 458.2mg 46%
Amount Per 100 g
Calories 56.47 Kcal (236 kJ)
Calories from fat 14.11 Kcal
% Daily Value*
Total Fat 1.57g 59%
Cholesterol 13.75mg 112%
Sodium 59.16mg 60%
Potassium 181.63mg 94%
Total Carbs 6.14g 50%
Sugars 2.71g 265%
Dietary Fiber 1.29g 125%
Protein 4.47g 218%
Vitamin C 32.4mg 1316%
Vitamin A 0.8mg 612%
Iron 12.9mg 1747%
Calcium 18.8mg 46%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 29.9
    Points
  • 34
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar

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