Shepherd's Pasta Bake Recipe

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Shepherd's Pasta Bake
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Ingredients:

Directions:

  1. Mix all the ingredients except for the cooked pasta shells together.
  2. Add the pasta and thoroughly combine.
  3. Bake covered in a 350°F oven for 1 1/4 hours.
  4. Uncover for an additional 10 minutes to get a crunchy top.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 189.3 Kcal (793 kJ)
Calories from fat 88.31 Kcal
% Daily Value*
Total Fat 9.81g 15%
Cholesterol 67.34mg 22%
Sodium 51.74mg 2%
Potassium 190.74mg 4%
Total Carbs 15.06g 5%
Sugars 3.83g 15%
Dietary Fiber 0.85g 3%
Protein 9.64g 19%
Vitamin C 2.3mg 4%
Vitamin A 0.2mg 6%
Iron 1.3mg 7%
Calcium 24.5mg 2%
Amount Per 100 g
Calories 159.81 Kcal (669 kJ)
Calories from fat 74.55 Kcal
% Daily Value*
Total Fat 8.28g 15%
Cholesterol 56.85mg 22%
Sodium 43.68mg 2%
Potassium 161.03mg 4%
Total Carbs 12.72g 5%
Sugars 3.23g 15%
Dietary Fiber 0.72g 3%
Protein 8.14g 19%
Vitamin C 1.9mg 4%
Vitamin A 0.2mg 6%
Iron 1.1mg 7%
Calcium 20.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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