Directions:
- Preheat oven to 350°F Coat 2 baking sheets with cooking spray.
- Grind oats in a blender or food processor. Transfer to a medium bowl and stir in flour, baking soda and salt. Beat butter in a large bowl with an electric mixer until fluffy. Add oil, granulated sugar, brown sugar, egg and vanilla; beat until smooth and creamy. With the mixer running, add the dry ingredients, beating on low speed until just combined. Stir in chocolate chips.
- Drop the dough by heaping teaspoonfuls, at least 1 inch apart, onto the prepared baking sheets. Bake cookies, 1 sheet at a time, until firm around the edges and golden on top, about 15 minutes. Cool the cookies for 2 minutes on the baking sheets, then transfer to wire racks to cool completely.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 809.75 Kcal (3390 kJ) | ||
| Calories from fat | 294.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.75g | 50% | |
|---|---|---|---|
| Cholesterol | 77mg | 26% | |
| Sodium | 779.64mg | 32% | |
| Potassium | 349.63mg | 7% | |
| Total Carbs | 121.25g | 40% | |
| Sugars | 30.28g | 121% | |
| Dietary Fiber | 3.52g | 14% | |
| Protein | 11.05g | 22% | |
| Vitamin C | 3.2mg | 5% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 5.3mg | 30% | |
| Calcium | 93.2mg | 9% | |
| Amount Per 100 g | |||
| Calories | 400.62 Kcal (1677 kJ) | ||
| Calories from fat | 145.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.2g | 50% | |
|---|---|---|---|
| Cholesterol | 38.1mg | 26% | |
| Sodium | 385.73mg | 32% | |
| Potassium | 172.98mg | 7% | |
| Total Carbs | 59.99g | 40% | |
| Sugars | 14.98g | 121% | |
| Dietary Fiber | 1.74g | 14% | |
| Protein | 5.47g | 22% | |
| Vitamin C | 1.6mg | 5% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 2.6mg | 30% | |
| Calcium | 46.1mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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