Peanut Butter Cookies Recipe

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Peanut Butter Cookies
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Ingredients:

  • 1 1/4 cups flour
  • 3/4 tsp baking soda
  • 1/4 tsp salt
  • 1/2 cup butter or 1/2 cup margarine
  • 1/2 cup peanut butter
  • 1/2 cup packed brown sugar
  • 1 egg

Directions:

  1. Sift together flour, baking soda, and salt.
  2. In a mixer bowl, beat butter for 30 seconds.
  3. Add peanut butter and sugars, beating until fluffy.
  4. Add egg and vanilla, beating thoroughly.
  5. Add dry ingredients to beaten mixture and blend.
  6. Shape dough into 1 inch balls and roll in granulated sugar if desired.
  7. Place on ungreased cookie sheet and criss-cross by pressing with lines of fork.
  8. Bake at 375 degrees for about 10 minutes.
  9. Cool on wire rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 100.85 Kcal (422 kJ)
Calories from fat 49.82 Kcal
% Daily Value*
Total Fat 5.54g 9%
Cholesterol 11.33mg 4%
Sodium 161.78mg 7%
Potassium 43.54mg 1%
Total Carbs 11.76g 4%
Sugars 6.04g 24%
Dietary Fiber 0.86g 3%
Protein 1.71g 3%
Iron 0.5mg 3%
Calcium 21mg 2%
Amount Per 100 g
Calories 454.22 Kcal (1902 kJ)
Calories from fat 224.39 Kcal
% Daily Value*
Total Fat 24.93g 9%
Cholesterol 51.01mg 4%
Sodium 728.67mg 7%
Potassium 196.08mg 1%
Total Carbs 52.95g 4%
Sugars 27.19g 24%
Dietary Fiber 3.88g 3%
Protein 7.69g 3%
Vitamin A 0.1mg 1%
Iron 2.1mg 3%
Calcium 94.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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