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Whole Wheat Chocolate Chip Cookies Recipe

Whole Wheat Chocolate Chip Cookies Recipe

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Ingredients:

Serving

3/4 cup rolled oats
1 cup whole wheat flour
1 tsp cinnamon (optional)
1/2 tsp baking soda
1/2 tsp salt
1/4 cup butter, softened
1/4 cup vegetable oil
1/3 cup white sugar
1/3 cup brown sugar
1 large egg
1 tsp vanilla
1 tsp maple extract
1 cup chocolate chips
1/2 cup chopped pecans ( optional) or 1/2 cup walnuts (optional)

Directions:

Set oven to 350 degrees.
Grease a baking sheet/s.
Grind 3/4 cup rolled oats in a blender or food processor, then transfer to a medium bowl.
Add in flour, cinnamon (if using) baking soda and salt; mix to combine.
In a bowl beat butter until fluffy.
Add in oil, both sugars, egg, vanilla and maple extract; beat until smooth an creamy.
Add in dry ingredients and mix just until combined.
Add in chocolate chips and nuts (if using).
Drop by heaping teaspoonfuls onto greased baking sheet.
Bake (one sheet at a time) until firm around the edges and golden on top (about 12-15 minutes).
Cool cookies for 2 minutes on sheet then remove to wire rack to cool completely.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	166.33 Kcal (696 kJ)
Calories from fat	87.77 Kcal
		% Daily Value*
Total Fat	9.75g	15%
Cholesterol	11mg	4%
Sodium	109.86mg	5%
Potassium	66.57mg	1%
Total Carbs	18.93g	6%
Sugars	5.68g	23%
Dietary Fiber	0.91g	4%
Protein	2g	4%
Iron	0.9mg	5%
Calcium	14.8mg	1%

Amount Per 100 g
Calories	487.72 Kcal (2042 kJ)
Calories from fat	257.38 Kcal
		% Daily Value*
Total Fat	28.6g	15%
Cholesterol	32.26mg	4%
Sodium	322.15mg	5%
Potassium	195.2mg	1%
Total Carbs	55.52g	6%
Sugars	16.64g	23%
Dietary Fiber	2.66g	4%
Protein	5.86g	4%
Vitamin C	0.1mg	0%
Vitamin A	0.1mg	1%
Iron	2.6mg	5%
Calcium	43.5mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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