Loaded Mashed Potato Casserole Recipe

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Loaded Mashed Potato Casserole
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Ingredients:

Directions:

  1. Combine all ingredients except Cheddar cheese and bacon in a large mixing bowl. Beat at medium high speed with an electric mixer until smooth. Spoon into a lightly greased 13 x9 baking pan; top with Cheddar cheese and bacon. Cover and bake at 350 degrees for 30 minutes. Uncover and bake 10 more minutes or until cheese melts.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3594.73 Kcal (15050 kJ)
Calories from fat 1777.28 Kcal
% Daily Value*
Total Fat 197.48g 304%
Cholesterol 531.18mg 177%
Sodium 4076.29mg 170%
Potassium 4374.6mg 93%
Total Carbs 356.96g 119%
Sugars 84.13g 337%
Dietary Fiber 28.44g 114%
Protein 97.74g 195%
Vitamin C 73.7mg 123%
Iron 15.1mg 84%
Calcium 1744.1mg 174%
Amount Per 100 g
Calories 160.63 Kcal (673 kJ)
Calories from fat 79.42 Kcal
% Daily Value*
Total Fat 8.82g 304%
Cholesterol 23.74mg 177%
Sodium 182.15mg 170%
Potassium 195.48mg 93%
Total Carbs 15.95g 119%
Sugars 3.76g 337%
Dietary Fiber 1.27g 114%
Protein 4.37g 195%
Vitamin C 3.3mg 123%
Iron 0.7mg 84%
Calcium 77.9mg 174%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 87.6
    Points
  • 96
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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