Linda's Cinnamon Syrup Recipe

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Linda's Cinnamon Syrup
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Ingredients:

  • 1/4 cup water
  • 3/4 tsp cinnamon

Directions:

  1. Combine sugar, syrup, water and cinnamon and cook over medium heat until syrup comes to a boil, stirring constantly.
  2. Boil for 2 minutes.
  3. Remove from heat and allow to cool for 5 minutes.
  4. Stir in evaporated milk and enjoy!
  5. Very yummy on french toast, pancakes or waffles!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 319.93 Kcal (1339 kJ)
Calories from fat 18.18 Kcal
% Daily Value*
Total Fat 2.02g 3%
Cholesterol 7.31mg 2%
Sodium 75.43mg 3%
Potassium 78.52mg 2%
Total Carbs 74.8g 25%
Sugars 39.51g 158%
Dietary Fiber 0.21g 1%
Protein 1.78g 4%
Vitamin C 0.5mg 1%
Calcium 71.1mg 7%
Amount Per 100 g
Calories 292.44 Kcal (1224 kJ)
Calories from fat 16.62 Kcal
% Daily Value*
Total Fat 1.85g 3%
Cholesterol 6.68mg 2%
Sodium 68.95mg 3%
Potassium 71.77mg 2%
Total Carbs 68.37g 25%
Sugars 36.12g 158%
Dietary Fiber 0.19g 1%
Protein 1.63g 4%
Vitamin C 0.5mg 1%
Calcium 65mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.5
    Points
  • 9
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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