Christmas Cocoa Recipe

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Christmas Cocoa
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Ingredients
7
Count
Nutrition
231
Calories
Total time
15
Minutes
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Ingredients:

  • 1/2 cup sugar
  • 1/3 cup water
  • 1/2 tsp cinnamon
  • 1/4 tsp nutmeg
  • 4 cups milk

Directions:

  1. In a 2 quart saucepan, heat sugar, cocoa, water, cinnamon, and nutmeg over low heat, stirring constantly until mixture is smooth.
  2. Heat to boiling; reduce heat.
  3. Simmer 4 minutes, stirring constantly.
  4. Stir in milk.
  5. Heat over low heat.
  6. Pour cocoa into 6 mugs.
  7. Top each with 2 T marshmellow creme.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 230.71 Kcal (966 kJ)
Calories from fat 10.08 Kcal
% Daily Value*
Total Fat 1.12g 2%
Cholesterol 3.27mg 1%
Sodium 77.38mg 3%
Potassium 256.25mg 5%
Total Carbs 48.36g 16%
Sugars 35.45g 142%
Dietary Fiber 3.58g 14%
Protein 5.9g 12%
Iron 1mg 6%
Calcium 203mg 20%
Amount Per 100 g
Calories 102.03 Kcal (427 kJ)
Calories from fat 4.46 Kcal
% Daily Value*
Total Fat 0.5g 2%
Cholesterol 1.44mg 1%
Sodium 34.22mg 3%
Potassium 113.33mg 5%
Total Carbs 21.39g 16%
Sugars 15.68g 142%
Dietary Fiber 1.59g 14%
Protein 2.61g 12%
Iron 0.4mg 6%
Calcium 89.8mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 6
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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