Ingredients:
- 7 oz unsweetened coconut , shavings (about 4 cups, if you can'tsp find, use two 7-oz bags of sweetened shredded coconut and reduce the s)
Directions:
- Place racks in upper and lower thirds of oven; preheat to 325°F
- Whisk egg whites and sugar in a large bowl just until frothy.
- Whisk in lime zest and salt. Add coconut and fold to coat.
- Drop heaping tablespoonfuls of coconut mixture onto 2 silpat lined baking sheets.
- Bake, rotating pans halfway through from top to bottom and back to front, until golden brown, 18-22 minutes.
- Let cool on baking sheets.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 109.85 Kcal (460 kJ) | ||
| Calories from fat | 74.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.32g | 13% | |
|---|---|---|---|
| Cholesterol | 0.62mg | 0% | |
| Sodium | 89.61mg | 4% | |
| Potassium | 101.83mg | 2% | |
| Total Carbs | 7.73g | 3% | |
| Sugars | 5.27g | 21% | |
| Dietary Fiber | 2.23g | 9% | |
| Protein | 1.94g | 4% | |
| Vitamin C | 0.7mg | 1% | |
| Iron | 0.5mg | 3% | |
| Calcium | 4.1mg | 0% | |
| Amount Per 100 g | |||
| Calories | 283.05 Kcal (1185 kJ) | ||
| Calories from fat | 192.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.44g | 13% | |
|---|---|---|---|
| Cholesterol | 1.6mg | 0% | |
| Sodium | 230.88mg | 4% | |
| Potassium | 262.39mg | 2% | |
| Total Carbs | 19.93g | 3% | |
| Sugars | 13.57g | 21% | |
| Dietary Fiber | 5.75g | 9% | |
| Protein | 5.01g | 4% | |
| Vitamin C | 1.9mg | 1% | |
| Iron | 1.3mg | 3% | |
| Calcium | 10.5mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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