Lickskillet Farm Chicken in Wine Recipe

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Lickskillet Farm Chicken in Wine
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Ingredients:

Directions:

  1. Brown chicken in butter. Add wine and mushrooms. Cover; let simmer until tender. Remove chicken; set aside. Make sauce by adding to the wine and mushrooms: flour, lemon juice and water to bring to desired consistency. Simmer, uncovered, 5-10 minutes, stirring constantly. Serve sauce over chicken and rice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 235.43 Kcal (986 kJ)
Calories from fat 64.37 Kcal
% Daily Value*
Total Fat 7.15g 11%
Cholesterol 86.39mg 29%
Sodium 528mg 22%
Potassium 575.67mg 12%
Total Carbs 6.93g 2%
Sugars 1.56g 6%
Dietary Fiber 0.87g 3%
Protein 29.08g 58%
Vitamin C 3.3mg 5%
Iron 0.7mg 4%
Calcium 23.2mg 2%
Amount Per 100 g
Calories 96.76 Kcal (405 kJ)
Calories from fat 26.46 Kcal
% Daily Value*
Total Fat 2.94g 11%
Cholesterol 35.51mg 29%
Sodium 217.02mg 22%
Potassium 236.61mg 12%
Total Carbs 2.85g 2%
Sugars 0.64g 6%
Dietary Fiber 0.36g 3%
Protein 11.95g 58%
Vitamin C 1.4mg 5%
Iron 0.3mg 4%
Calcium 9.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.1
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

Bad Points

  • High in Sodium

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