Directions:
- Slice the vegetables: With a chef’s knife, cut the sugar snap peas on an extreme diagonal into thirds or halves, discarding any tough stem ends. Place in a plastic bag and refrigerate until ready to serve.
- Make the dressing: Rub the cut side of one of the garlic halves over the inside of a small bowl. Add the lemon juice, salt, and sugar. Spear both garlic halves with a dinner fork. Using this as a whisk, drizzle in the olive oil until the sauce has formed a thin emulsion with a subtle garlic flavor; discard the garlic.
- Dress the vegetables: Up to 1/2 hour before serving, add the sugar snap peas and lemon zest and toss to coat; season with pepper to taste.
- Garnish with the cheese: Just before serving, using a mandoline or a vegetable peeler, shave the Parmigiano into paper-thin shavings. Scatter over the peas and toss gently.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 7256.74 Kcal (30383 kJ) | ||
| Calories from fat | 3876.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 430.72g | 663% | |
|---|---|---|---|
| Cholesterol | 1710.66mg | 570% | |
| Sodium | 134.25mg | 6% | |
| Potassium | 1201.03mg | 26% | |
| Total Carbs | 278.99g | 93% | |
| Sugars | 37.84g | 151% | |
| Dietary Fiber | 24.86g | 99% | |
| Protein | 525.65g | 1051% | |
| Vitamin C | 22.5mg | 37% | |
| Vitamin A | 15.8mg | 528% | |
| Iron | 115.1mg | 639% | |
| Calcium | 6614.9mg | 661% | |
| Amount Per 100 g | |||
| Calories | 5988.34 Kcal (25072 kJ) | ||
| Calories from fat | 3198.91 Kcal | ||
| % Daily Value* | |||
| Total Fat | 355.43g | 663% | |
|---|---|---|---|
| Cholesterol | 1411.66mg | 570% | |
| Sodium | 110.78mg | 6% | |
| Potassium | 991.1mg | 26% | |
| Total Carbs | 230.23g | 93% | |
| Sugars | 31.23g | 151% | |
| Dietary Fiber | 20.52g | 99% | |
| Protein | 433.78g | 1051% | |
| Vitamin C | 18.6mg | 37% | |
| Vitamin A | 13.1mg | 528% | |
| Iron | 95mg | 639% | |
| Calcium | 5458.6mg | 661% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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