Lemony Caesar Salad Recipe

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Lemony Caesar Salad
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Ingredients:

Directions:

  1. Wash and dry romaine.
  2. Cook bacon.
  3. Combine olive oil, egg, lemon juice and zest, dijon, worchestershire, tabasco, sugar, garlic, and black pepper.
  4. In a large salad bowl, add caesar dressing to lettuce.
  5. Add parmesan cheese to taste.
  6. Add black pepper to taste.
  7. Add croutons.
  8. Toss.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 273.64 Kcal (1146 kJ)
Calories from fat 257.51 Kcal
% Daily Value*
Total Fat 28.61g 44%
Cholesterol 20.46mg 7%
Sodium 35.7mg 1%
Potassium 217.97mg 5%
Total Carbs 3.55g 1%
Sugars 1.06g 4%
Dietary Fiber 1.86g 7%
Protein 1.71g 3%
Vitamin C 7.4mg 12%
Iron 1mg 6%
Calcium 33.9mg 3%
Amount Per 100 g
Calories 224.28 Kcal (939 kJ)
Calories from fat 211.06 Kcal
% Daily Value*
Total Fat 23.45g 44%
Cholesterol 16.77mg 7%
Sodium 29.26mg 1%
Potassium 178.65mg 5%
Total Carbs 2.91g 1%
Sugars 0.87g 4%
Dietary Fiber 1.53g 7%
Protein 1.4g 3%
Vitamin C 6mg 12%
Iron 0.8mg 6%
Calcium 27.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.5
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

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