Lemon Sauce for Ham Recipe

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Lemon Sauce for Ham
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Ingredients:

Directions:

  1. Combine all the ingredients, except the mustard, in a small saucepan and bring to a boil, stiring constantly until thickened. Remove from the heat. Cool, add the mustard, and stir until smooth. Serve over cool or warm ham.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 86.47 Kcal (362 kJ)
Calories from fat 0.68 Kcal
% Daily Value*
Total Fat 0.08g 0%
Sodium 29.32mg 1%
Potassium 35.6mg 1%
Total Carbs 22.63g 8%
Sugars 19.84g 79%
Dietary Fiber 0.06g 0%
Protein 0.08g 0%
Vitamin C 11.9mg 20%
Calcium 3.9mg 0%
Amount Per 100 g
Calories 136.92 Kcal (573 kJ)
Calories from fat 1.07 Kcal
% Daily Value*
Total Fat 0.12g 0%
Sodium 46.42mg 1%
Potassium 56.37mg 1%
Total Carbs 35.83g 8%
Sugars 31.42g 79%
Dietary Fiber 0.09g 0%
Protein 0.12g 0%
Vitamin C 18.9mg 20%
Iron 0.1mg 0%
Calcium 6.2mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.7
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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