Lemon Lush Recipe

Posted by
Rate It!
Lemon Lush
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 1 1/2 cups flour
  • 1 1/2 tbsp margarine
  • 1 (8 oz) package cream cheese
  • 1 (16 oz) container cool whip
  • 3 cups milk
  • 2 (3 1/2 oz) packages instant lemon pudding

Directions:

  1. Mix together: flour and margarine.
  2. Pat into a 9x13 in pan (I spray the bottom of the pan with some Pam).
  3. Bake for 20 min at 350°F.
  4. Cool.
  5. Mix together: cream cheese, powdered sugar, and 2 cups of Cool Whip.
  6. Spread over crust, chill for 1/2 hour.
  7. Mix together: milk and the pudding packages.
  8. Spread over cream cheese mixture.
  9. Top with remaining Cool Whip.
  10. Refrigerate until ready to serve.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 349.06 Kcal (1461 kJ)
Calories from fat 135.53 Kcal
% Daily Value*
Total Fat 15.06g 23%
Cholesterol 5.16mg 2%
Sodium 642.95mg 27%
Potassium 603.24mg 13%
Total Carbs 48.54g 16%
Sugars 19.98g 80%
Dietary Fiber 1.66g 7%
Protein 5.59g 11%
Iron 0.9mg 5%
Calcium 122.3mg 12%
Amount Per 100 g
Calories 283.25 Kcal (1186 kJ)
Calories from fat 109.98 Kcal
% Daily Value*
Total Fat 12.22g 23%
Cholesterol 4.18mg 2%
Sodium 521.73mg 27%
Potassium 489.51mg 13%
Total Carbs 39.39g 16%
Sugars 16.21g 80%
Dietary Fiber 1.34g 7%
Protein 4.54g 11%
Iron 0.8mg 5%
Calcium 99.2mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 7.9
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top