Lush Pie Recipe

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Lush Pie
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Ingredients:

Directions:

  1. Lightly grease a 9 inch pie pan. Reserve 1/4 cup cookie crumbs for garnish. In a medium bowl, mix together remaining cookie crumbs and melted butter or margarine. Press mixture into pie pan.
  2. In a small mixing bowl, beat cream cheese until fluffy. Add sugar and mix until smooth. Spread mixture into crust.
  3. In a medium bowl whisk together pudding mix and milk. Allow to set up 5 minutes, then pour over cream cheese layer. Refrigerate pie at least 2 hours before serving. Garnish with whipped topping and reserved cookie crumbs.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1995.44 Kcal (8355 kJ)
Calories from fat 1008.57 Kcal
% Daily Value*
Total Fat 112.06g 172%
Cholesterol 299.27mg 100%
Sodium 1304.5mg 54%
Potassium 1369.87mg 29%
Total Carbs 224.22g 75%
Sugars 193.76g 775%
Dietary Fiber 2.84g 11%
Protein 27.44g 55%
Vitamin A 1.1mg 38%
Iron 1.1mg 6%
Calcium 968.2mg 97%
Amount Per 100 g
Calories 184.44 Kcal (772 kJ)
Calories from fat 93.22 Kcal
% Daily Value*
Total Fat 10.36g 172%
Cholesterol 27.66mg 100%
Sodium 120.57mg 54%
Potassium 126.62mg 29%
Total Carbs 20.72g 75%
Sugars 17.91g 775%
Dietary Fiber 0.26g 11%
Protein 2.54g 55%
Vitamin A 0.1mg 38%
Iron 0.1mg 6%
Calcium 89.5mg 97%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 48.7
    Points
  • 55
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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