Lemon Ginger Toddy Recipe

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Lemon Ginger Toddy
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Ingredients:

Directions:

  1. In a mug combine lemon juice, ginger, honey and boiling water. Let steep at least 3 minutes. Add rum to taste.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 42.53 Kcal (178 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 4.11mg 0%
Potassium 7.28mg 0%
Total Carbs 11.47g 4%
Sugars 11.47g 46%
Vitamin C 0.1mg 0%
Calcium 18.6mg 2%
Amount Per 100 g
Calories 22.18 Kcal (93 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.15mg 0%
Potassium 3.79mg 0%
Total Carbs 5.98g 4%
Sugars 5.98g 46%
Vitamin C 0.1mg 0%
Calcium 9.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.9
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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