Leek and Lima Bean Soup with Bacon Recipe

Posted by
Rate It!
Leek and Lima Bean Soup with Bacon
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. Cook bacon in a large saucepan over medium heat until crisp. Remove bacon from pan, reserving 1 tablespoon drippings in pan. Crumble bacon; set aside. Add leek to drippings in pan; cook 7 minutes or until tender, stirring frequently. Stir in beans, broth, and 1 cup water; bring to a boil. Reduce heat, and simmer 10 minutes or until beans are tender.
  2. Place half of bean mixture in a blender. Remove center piece of blender lid (to allow steam to escape); secure lid on blender. Place a clean towel over opening in blender lid (to avoid splatters), and blend until smooth. Pour pureed bean mixture into a large bowl; repeat procedure with remaining bean mixture. Stir in lemon juice, salt, and pepper. Ladle about 1 cup soup into each of 8 bowls; top each serving with 1 tablespoon onions, 1 tablespoon sour cream, and about 1 teaspoon bacon.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 481.54 Kcal (2016 kJ)
Calories from fat 65.02 Kcal
% Daily Value*
Total Fat 7.22g 11%
Cholesterol 11.96mg 4%
Sodium 482.61mg 20%
Potassium 1775.77mg 38%
Total Carbs 70.84g 24%
Sugars 11.71g 47%
Dietary Fiber 21.76g 87%
Protein 36.08g 72%
Vitamin C 6.1mg 10%
Iron 9mg 50%
Calcium 209.2mg 21%
Amount Per 100 g
Calories 157.14 Kcal (658 kJ)
Calories from fat 21.22 Kcal
% Daily Value*
Total Fat 2.36g 11%
Cholesterol 3.9mg 4%
Sodium 157.48mg 20%
Potassium 579.47mg 38%
Total Carbs 23.12g 24%
Sugars 3.82g 47%
Dietary Fiber 7.1g 87%
Protein 11.77g 72%
Vitamin C 2mg 10%
Iron 2.9mg 50%
Calcium 68.3mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 9.4
    Points
  • 11
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol,
  • high fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top