Layered Crab Meat Spread Recipe

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Layered Crab Meat Spread
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Ingredients:

Directions:

  1. Beat cream cheese at medium speed with an electric mixer until smooth; add lemon juice and next 4 ingredients, beating until blended.
  2. Spoon mixture into a 9-inch serving dish.
  3. Cover and chill at least 20 minutes.
  4. Spread cocktail sauce evenly over cream cheese mixture.
  5. Top with crabmeat; sprinkle with cheese, green onions, bell pepper, and ripe olives.
  6. Serve spread with crackers and fresh vegetables.
  7. Yield: Makes 12 to 15 appetizer servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 277.49 Kcal (1162 kJ)
Calories from fat 187.83 Kcal
% Daily Value*
Total Fat 20.87g 32%
Cholesterol 56.47mg 19%
Sodium 453.79mg 19%
Potassium 72.48mg 2%
Total Carbs 3.39g 1%
Sugars 2.15g 9%
Dietary Fiber 0.29g 1%
Protein 18.3g 37%
Vitamin C 6.7mg 11%
Vitamin A 0.5mg 17%
Iron 2.3mg 13%
Calcium 321.4mg 32%
Amount Per 100 g
Calories 213.54 Kcal (894 kJ)
Calories from fat 144.54 Kcal
% Daily Value*
Total Fat 16.06g 32%
Cholesterol 43.45mg 19%
Sodium 349.21mg 19%
Potassium 55.78mg 2%
Total Carbs 2.61g 1%
Sugars 1.65g 9%
Dietary Fiber 0.22g 1%
Protein 14.08g 37%
Vitamin C 5.1mg 11%
Vitamin A 0.4mg 17%
Iron 1.8mg 13%
Calcium 247.4mg 32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.2
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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