Directions:
- Preheat broiler. Place lavash on large baking sheet; brush with 1 1/2 tablespoons oil. Broil until lavash just begins to crisp, about 1 minute.
- Reduce oven temperature to 450°F. Turn lavash over on baking sheet, broiled side down. Brush with remaining 1 1/2 tablespoons oil. Spread with olives; sprinkle with Monterey Jack cheese and feta cheese, then mushrooms, onion, bell pepper, and tomatoes. Sprinkle with salt and pepper. Bake until pizza is heated through and cheeses melt, about 10 minutes. Cut into squares.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 397.77 Kcal (1665 kJ) | ||
| Calories from fat | 286.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 31.84g | 49% | |
|---|---|---|---|
| Cholesterol | 74.03mg | 25% | |
| Sodium | 955.73mg | 40% | |
| Potassium | 227.74mg | 5% | |
| Total Carbs | 9.56g | 3% | |
| Sugars | 4.96g | 20% | |
| Dietary Fiber | 2.08g | 8% | |
| Protein | 18.16g | 36% | |
| Vitamin C | 36.3mg | 61% | |
| Vitamin A | 1.2mg | 39% | |
| Iron | 14mg | 78% | |
| Calcium | 519.1mg | 52% | |
| Amount Per 100 g | |||
| Calories | 193.26 Kcal (809 kJ) | ||
| Calories from fat | 139.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.47g | 49% | |
|---|---|---|---|
| Cholesterol | 35.97mg | 25% | |
| Sodium | 464.36mg | 40% | |
| Potassium | 110.65mg | 5% | |
| Total Carbs | 4.65g | 3% | |
| Sugars | 2.41g | 20% | |
| Dietary Fiber | 1.01g | 8% | |
| Protein | 8.82g | 36% | |
| Vitamin C | 17.6mg | 61% | |
| Vitamin A | 0.6mg | 39% | |
| Iron | 6.8mg | 78% | |
| Calcium | 252.2mg | 52% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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