Directions:
- Brown meat and spoon off fat.
- Add next 6 ingredients and mushrooms. Simmer 30 minutes, stirring occasionally.
- Cook noodles.
- While noodles and sauce simmer, combine cottage cheese, eggs, parsley and pepper.
- Place in layers. Meat sauce first, then noodles, meat sauce, cottage cheese mixture, and parmesean. Cover with mozzarella cheese. Bake at 375F for 35 minutes, uncovered.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 292.75 Kcal (1226 kJ) | ||
| Calories from fat | 110.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.31g | 19% | |
|---|---|---|---|
| Cholesterol | 100.59mg | 34% | |
| Sodium | 936.78mg | 39% | |
| Potassium | 376.88mg | 8% | |
| Total Carbs | 5.72g | 2% | |
| Sugars | 3.24g | 13% | |
| Dietary Fiber | 1.42g | 6% | |
| Protein | 39.59g | 79% | |
| Vitamin C | 1.8mg | 3% | |
| Iron | 1.6mg | 9% | |
| Calcium | 670.4mg | 67% | |
| Amount Per 100 g | |||
| Calories | 140.73 Kcal (589 kJ) | ||
| Calories from fat | 53.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.92g | 19% | |
|---|---|---|---|
| Cholesterol | 48.35mg | 34% | |
| Sodium | 450.31mg | 39% | |
| Potassium | 181.16mg | 8% | |
| Total Carbs | 2.75g | 2% | |
| Sugars | 1.56g | 13% | |
| Dietary Fiber | 0.68g | 6% | |
| Protein | 19.03g | 79% | |
| Vitamin C | 0.9mg | 3% | |
| Iron | 0.8mg | 9% | |
| Calcium | 322.3mg | 67% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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