Lasagna Recipe

Posted by
Rate It!
Lasagna
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Brown meat slowly, spoon off fat.
  2. Add next six ingredients.
  3. Simmer uncovered for 30 minutes, stirring occasionally.
  4. Cook noodles as directed on package, drain and rinse.
  5. In separate bowl beat eggs add remaining ingredients except mozzarella cheese.
  6. Layer half the noodles in a 13x9-inch baking dish, spread with half the cottage cheese filling, and half the meat sauce, sprinkle half the mozzarella cheese and then repeat this step.
  7. Bake at 325°F for 30 minutes.
  8. Let stand 10 minutes before serving.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 308.82 Kcal (1293 kJ)
Calories from fat 115.8 Kcal
% Daily Value*
Total Fat 12.87g 20%
Cholesterol 96.32mg 32%
Sodium 1454.33mg 61%
Potassium 321.4mg 7%
Total Carbs 11.53g 4%
Sugars 3.96g 16%
Dietary Fiber 1.84g 7%
Protein 37.96g 76%
Vitamin C 4mg 7%
Iron 1.4mg 8%
Calcium 581.3mg 58%
Amount Per 100 g
Calories 143.29 Kcal (600 kJ)
Calories from fat 53.73 Kcal
% Daily Value*
Total Fat 5.97g 20%
Cholesterol 44.69mg 32%
Sodium 674.77mg 61%
Potassium 149.12mg 7%
Total Carbs 5.35g 4%
Sugars 1.84g 16%
Dietary Fiber 0.85g 7%
Protein 17.61g 76%
Vitamin C 1.9mg 7%
Iron 0.7mg 8%
Calcium 269.7mg 58%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 6.9
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top