Lasagna Toss Recipe

Posted by
Rate It!
Lasagna Toss
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Preheat an oven to 350 degrees F (175 degrees C). Grease a 2.5 quart baking dish.
  2. Bring a large pot of lightly salted water to a boil. Place pasta in the pot, cook for 8 to 10 minutes, until tender, and drain.
  3. Cook and stir the Italian sausage in a large skillet over medium heat until browned, about 8 to 10 minutes. Drain the fat from the meat, pour the cooked pasta and spaghetti sauce into the skillet, and stir well to combine. Bring the mixture to a boil.
  4. Pour half of the hot pasta-sausage mixture into the prepared baking dish, spread with the cottage cheese in an even layer, and sprinkle with half the mozzarella cheese. Spread the remaining pasta mixture over the cheese, and top with the remaining mozzarella cheese.
  5. Cover and bake in the preheated oven for about 25 minutes, until the casserole is hot and the cheese is melted and bubbling. Let it stand 5 minutes to firm up before serving.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 328.49 Kcal (1375 kJ)
Calories from fat 189.22 Kcal
% Daily Value*
Total Fat 21.02g 32%
Cholesterol 52.63mg 18%
Sodium 720.44mg 30%
Potassium 214.87mg 5%
Total Carbs 9.57g 3%
Sugars 2.29g 9%
Dietary Fiber 3g 12%
Protein 22.44g 45%
Vitamin C 2.2mg 4%
Iron 0.6mg 4%
Calcium 309.9mg 31%
Amount Per 100 g
Calories 188.92 Kcal (791 kJ)
Calories from fat 108.82 Kcal
% Daily Value*
Total Fat 12.09g 32%
Cholesterol 30.27mg 18%
Sodium 414.33mg 30%
Potassium 123.58mg 5%
Total Carbs 5.5g 3%
Sugars 1.32g 9%
Dietary Fiber 1.73g 12%
Protein 12.91g 45%
Vitamin C 1.3mg 4%
Iron 0.4mg 4%
Calcium 178.2mg 31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 7.7
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top