Large Group Chili Recipe

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Large Group Chili
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Ingredients:

Directions:

  1. In a large pot put in all of the ground beef.
  2. Then fill with water to cover the beef.
  3. Bring the beef to a boil then reduce to a simmer. It is best that you stir it when you fist put it on the heat so the ground beef breaks up.
  4. Stir occasionally till all of the meat is cooked. It will take about 35 minutes to brown all of the beef.
  5. When the ground beef is simmering, chop the onion, green pepper, and celery. Make sure to stir the beef as you go.
  6. When meat is done, use a strainer to drain the meat.
  7. Leaving the meat to strain, finish chopping the vegetables.
  8. Add the vegetables to your chili pot with the vegetable oil. Sweat the vegetables in the oil till they soften.
  9. Once the vegetables are softened then add the ground beef. Then mix them together and turn off the heat.
  10. Add the rest of the ingredients to the chili pot with the heat off (I do this because I transport it after this step). Mix all the ingredients together and transport the chili pot to the final location.
  11. Then put back on heat. Bring it to a slow simmer (mixing occasionally). Let simmer for around 2 hours and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5289.34 Kcal (22145 kJ)
Calories from fat 2645.47 Kcal
% Daily Value*
Total Fat 293.94g 452%
Cholesterol 1141.19mg 380%
Sodium 10849.02mg 452%
Potassium 12822.82mg 273%
Total Carbs 298.15g 99%
Sugars 87.64g 351%
Dietary Fiber 81.94g 328%
Protein 405.21g 810%
Vitamin C 265.4mg 442%
Vitamin A 0.3mg 11%
Iron 55mg 305%
Calcium 3150.5mg 315%
Amount Per 100 g
Calories 111.95 Kcal (469 kJ)
Calories from fat 55.99 Kcal
% Daily Value*
Total Fat 6.22g 452%
Cholesterol 24.15mg 380%
Sodium 229.62mg 452%
Potassium 271.4mg 273%
Total Carbs 6.31g 99%
Sugars 1.85g 351%
Dietary Fiber 1.73g 328%
Protein 8.58g 810%
Vitamin C 5.6mg 442%
Iron 1.2mg 305%
Calcium 66.7mg 315%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 129.5
    Points
  • 138
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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