Kuwaiti Curried Chicken (Quwarmah Ala Dajaj) Recipe

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Kuwaiti Curried Chicken (Quwarmah Ala Dajaj)
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Ingredients:

Directions:

  1. Rinse and wipe chicken pieces dry and sprinkle with salt.
  2. Combine baharat and turmeric and rub half onto chicken pieces. Leave for 15 minutes.
  3. Heat olive oil and brown chicken pieces on each side. Remove to plate.
  4. Add onion and fry gently until transparent.
  5. Add garlic, ginger, remaining spice mixture, and cinnamon bark to the onion and fry for 5 minutes stirring often.
  6. Add tomato sauce, water, salt to taste, and loomi pierced twice with a skewer or loomi powder. Bring to a high simmer.
  7. Add chicken pieces and okra if using, reduce heat to low and simmer very gently for 1 1/2 hours until chicken is tender and sauce is thick.
  8. Serve hot with Baharat Aka Middle East Mixed Spices - the Real Mix or other basmati rice dish and salad.
  9. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 863.81 Kcal (3617 kJ)
Calories from fat 735.99 Kcal
% Daily Value*
Total Fat 81.78g 126%
Cholesterol 178.37mg 59%
Sodium 576.55mg 24%
Potassium 423.51mg 9%
Total Carbs 14.22g 5%
Sugars 5.38g 22%
Dietary Fiber 2.04g 8%
Protein 18.33g 37%
Vitamin C 8.8mg 15%
Iron 0.7mg 4%
Calcium 51.3mg 5%
Amount Per 100 g
Calories 305.1 Kcal (1277 kJ)
Calories from fat 259.95 Kcal
% Daily Value*
Total Fat 28.88g 126%
Cholesterol 63mg 59%
Sodium 203.64mg 24%
Potassium 149.58mg 9%
Total Carbs 5.02g 5%
Sugars 1.9g 22%
Dietary Fiber 0.72g 8%
Protein 6.47g 37%
Vitamin C 3.1mg 15%
Iron 0.3mg 4%
Calcium 18.1mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 23.7
    Points
  • 24
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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