Knorr's Vegetable Dip - WW 1 Recipe

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Knorr's Vegetable Dip - WW 1
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Ingredients:

Directions:

  1. Combine both ingredients and refridgerate for 1 hour. 1/4 cup per serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 39.31 Kcal (165 kJ)
Calories from fat 28.07 Kcal
% Daily Value*
Total Fat 3.12g 5%
Cholesterol 9.92mg 3%
Sodium 24.32mg 1%
Potassium 60.1mg 1%
Total Carbs 2.02g 1%
Sugars 0.01g 0%
Protein 1.13g 2%
Vitamin C 0.3mg 0%
Calcium 40mg 4%
Amount Per 100 g
Calories 138.36 Kcal (579 kJ)
Calories from fat 98.78 Kcal
% Daily Value*
Total Fat 10.98g 5%
Cholesterol 34.92mg 3%
Sodium 85.58mg 1%
Potassium 211.53mg 1%
Total Carbs 7.12g 1%
Sugars 0.02g 0%
Protein 3.99g 2%
Vitamin C 1mg 0%
Calcium 140.7mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

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