Directions:
- In a blender, combine the first three ingredients; cover and process just until smooth.
- Add artificial sweetener.
- Stir in orange peel.
- Pour into an ungreased 8-in. square pan.
- Cover and freeze for 1-1/2 to 2 hours or until partially set.
- Spoon into a mixing bowl; beat on medium speed for 1-1/2 minutes.
- Return to pan; freeze for 2-3 hours or until firm.
- Let stand 10 minutes before serving.
- Spoon into small bowls; garnish with orange and additional, kiwi if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 33.94 Kcal (142 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 2.5mg | 0% | |
| Potassium | 67.4mg | 1% | |
| Total Carbs | 8.98g | 3% | |
| Sugars | 7.66g | 31% | |
| Dietary Fiber | 0.12g | 0% | |
| Protein | 0g | 0% | |
| Vitamin C | 25.1mg | 42% | |
| Calcium | 5.6mg | 1% | |
| Amount Per 100 g | |||
| Calories | 50.11 Kcal (210 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 3.7mg | 0% | |
| Potassium | 99.51mg | 1% | |
| Total Carbs | 13.26g | 3% | |
| Sugars | 11.31g | 31% | |
| Dietary Fiber | 0.18g | 0% | |
| Protein | 0g | 0% | |
| Vitamin C | 37mg | 42% | |
| Calcium | 8.3mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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