Orange Spiced Cider Recipe

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Orange Spiced Cider
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Ingredients:

Directions:

  1. In a 3-qt. slow cooker, combine the first five ingredients. Place cloves in a double thickness of cheesecloth; bring up corners of cloth and tie with kitchen spring to form a bag. Add bag to slow cooker. Cover and cook on low for 2-3 hours or until heated through. Before serving, discarding spice bag and stir cider. Garnish with orange slices and cinnamon sticks if desired. Yield: 8 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 70.69 Kcal (296 kJ)
Calories from fat 0.45 Kcal
% Daily Value*
Total Fat 0.05g 0%
Sodium 6.09mg 0%
Potassium 149.7mg 3%
Total Carbs 16.87g 6%
Sugars 14.92g 60%
Dietary Fiber 0.06g 0%
Protein 0.08g 0%
Vitamin C 53.3mg 89%
Calcium 12.8mg 1%
Amount Per 100 g
Calories 48.97 Kcal (205 kJ)
Calories from fat 0.31 Kcal
% Daily Value*
Total Fat 0.03g 0%
Sodium 4.22mg 0%
Potassium 103.71mg 3%
Total Carbs 11.69g 6%
Sugars 10.33g 60%
Dietary Fiber 0.04g 0%
Protein 0.05g 0%
Vitamin C 36.9mg 89%
Calcium 8.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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