Kansas City Classic Sauce Recipe

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Kansas City Classic Sauce
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Ingredients:

Directions:

  1. In a saucepan over medium-high heat, mix tomato paste and water together until smooth. Then add the remaining ingredients, in order. Cook over medium heat until sauce reaches 190 degrees F, about 5 to 10 minutes. Enjoy!
  2. Professional Recipe: This recipe was provided by a chef, restaurant or culinary professional and makes a large quantity. The Food Network Kitchens chefs have not tested this recipe in the proportions indicated and therefore cannot make any representation as to the results.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 439.84 Kcal (1842 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2794.02mg 116%
Potassium 607.81mg 13%
Total Carbs 106.61g 36%
Sugars 91.22g 365%
Dietary Fiber 2.5g 10%
Protein 2.37g 5%
Vitamin C 21.8mg 36%
Iron 1.7mg 9%
Calcium 38.8mg 4%
Amount Per 100 g
Calories 143.49 Kcal (601 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 911.49mg 116%
Potassium 198.28mg 13%
Total Carbs 34.78g 36%
Sugars 29.76g 365%
Dietary Fiber 0.82g 10%
Protein 0.77g 5%
Vitamin C 7.1mg 36%
Iron 0.6mg 9%
Calcium 12.6mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.3
    Points
  • 12
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar

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