Kale with Sauteed Apple & Onion Recipe

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Kale with Sauteed Apple & Onion
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Minutes

Ingredients:

Directions:

  1. Sautee onions in oil. Add apple & curry powder until apple is tender. Add kale & water & cook, covered until liquid is evaporated about 5 min. Salt to taste.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 128.84 Kcal (539 kJ)
Calories from fat 73.36 Kcal
% Daily Value*
Total Fat 8.15g 13%
Sodium 44.84mg 2%
Potassium 598.75mg 13%
Total Carbs 12.75g 4%
Sugars 1.1g 4%
Dietary Fiber 0.59g 2%
Protein 4.83g 10%
Vitamin C 138mg 230%
Vitamin A 1.1mg 38%
Iron 1.2mg 7%
Calcium 179.9mg 18%
Amount Per 100 g
Calories 72.53 Kcal (304 kJ)
Calories from fat 41.3 Kcal
% Daily Value*
Total Fat 4.59g 13%
Sodium 25.24mg 2%
Potassium 337.09mg 13%
Total Carbs 7.18g 4%
Sugars 0.62g 4%
Dietary Fiber 0.33g 2%
Protein 2.72g 10%
Vitamin C 77.7mg 230%
Vitamin A 0.6mg 38%
Iron 0.7mg 7%
Calcium 101.3mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

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