Kale with Sauteed Apple & Onion |
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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 4 |
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Ingredients:
1/4 teaspoon(s) curry powder |
1 granny smith apple-peeled & quartered |
1 pound(s) kale, coarsely chopped |
1 medium onion |
2 tablespoon(s) olive oil |
1/2 cup(s) water |
Directions:
1. Sautee onions in oil. Add apple & curry powder until apple is tender. Add kale & water & cook, covered until liquid is evaporated about 5 min. Salt to taste.
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