Directions:
- Line 9-inch pie pan with your favorite pastry recipe.
- Chill for 1 hour.
- Preheat oven to 400 degrees F.
- In large bowl, cream together butter, sugar, vanilla and flour.
- Mix well.
- Beat in eggs, one at a time.
- Stir in Kahlua, corn syrup, evaporated milk, pecans.
- Mix well, pour into pie pan.
- Bake for 10 minutes.
- Then reduce heat to 325 degrees F and bake until firm (about 40 minutes).
- Chill & Garnish, if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 769.86 Kcal (3223 kJ) | ||
| Calories from fat | 470.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 52.23g | 80% | |
|---|---|---|---|
| Cholesterol | 111.31mg | 37% | |
| Sodium | 334.15mg | 14% | |
| Potassium | 334.03mg | 7% | |
| Total Carbs | 71.99g | 24% | |
| Sugars | 47.99g | 192% | |
| Dietary Fiber | 4.86g | 19% | |
| Protein | 11.44g | 23% | |
| Vitamin C | 1mg | 2% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 2.8mg | 16% | |
| Calcium | 142.6mg | 14% | |
| Amount Per 100 g | |||
| Calories | 362.44 Kcal (1517 kJ) | ||
| Calories from fat | 221.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.59g | 80% | |
|---|---|---|---|
| Cholesterol | 52.4mg | 37% | |
| Sodium | 157.32mg | 14% | |
| Potassium | 157.26mg | 7% | |
| Total Carbs | 33.89g | 24% | |
| Sugars | 22.59g | 192% | |
| Dietary Fiber | 2.29g | 19% | |
| Protein | 5.38g | 23% | |
| Vitamin C | 0.5mg | 2% | |
| Iron | 1.3mg | 16% | |
| Calcium | 67.1mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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