Kahlua Dip Recipe

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Kahlua Dip
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Ingredients:

  • 1 cup heavy cream , whipped
  • 3/4 cup firmly packed brown sugar
  • 3 -6 oz finely chopped peanuts (unsalted )
  • 1/3 cup kahlua

Directions:

  1. Combine all ingredients.
  2. Refrigerate at least 4 hours before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 254.03 Kcal (1064 kJ)
Calories from fat 165.62 Kcal
% Daily Value*
Total Fat 18.4g 28%
Cholesterol 41.39mg 14%
Sodium 84.28mg 4%
Potassium 152.18mg 3%
Total Carbs 19.48g 6%
Sugars 17.2g 69%
Dietary Fiber 1.15g 5%
Protein 4.92g 10%
Vitamin C 0.1mg 0%
Iron 0.8mg 4%
Calcium 55.5mg 6%
Amount Per 100 g
Calories 354.08 Kcal (1482 kJ)
Calories from fat 230.85 Kcal
% Daily Value*
Total Fat 25.65g 28%
Cholesterol 57.69mg 14%
Sodium 117.47mg 4%
Potassium 212.12mg 3%
Total Carbs 27.15g 6%
Sugars 23.97g 69%
Dietary Fiber 1.6g 5%
Protein 6.85g 10%
Vitamin C 0.2mg 0%
Iron 1.1mg 4%
Calcium 77.3mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.4
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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