Grandma Sugar's Shell Macaroni and Cheese Recipe

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Grandma Sugar's Shell Macaroni and Cheese
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Ingredients:

Directions:

  1. Cook macaroni 10 minutes in boiling salted water.
  2. Coat microwave safe casserole dish with melted butter.
  3. Put cheese cubes, milk, and pepper in butter-coated, 2-quart casserole dish and microwave six minutes on medium power or until cheese is melted. Stir until it creates cheese sauce.
  4. Add cooked macaroni to the cheese sauce. Stir until all macaroni shells are coated with cheese sauce.
  5. Slice cheddar cheese into approximately 3/8 slices and insert slices into macaroni and cheese sauce mixture.
  6. Bake at 350 degrees for 35 minutes or until browned.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 679.74 Kcal (2846 kJ)
Calories from fat 487.93 Kcal
% Daily Value*
Total Fat 54.21g 83%
Cholesterol 106.01mg 35%
Sodium 2477.58mg 103%
Potassium 100.02mg 2%
Total Carbs 22.83g 8%
Sugars 18.95g 76%
Dietary Fiber 0.04g 0%
Protein 24.65g 49%
Vitamin A 0.7mg 22%
Calcium 799.8mg 80%
Amount Per 100 g
Calories 222 Kcal (929 kJ)
Calories from fat 159.35 Kcal
% Daily Value*
Total Fat 17.71g 83%
Cholesterol 34.62mg 35%
Sodium 809.15mg 103%
Potassium 32.66mg 2%
Total Carbs 7.46g 8%
Sugars 6.19g 76%
Dietary Fiber 0.01g 0%
Protein 8.05g 49%
Vitamin A 0.2mg 22%
Calcium 261.2mg 80%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.1
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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