Baked Ziti Recipe

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Ingredients:

Serving

12 oz uncooked ziti or small tube pasta
2 lb ground turkey or beef
1 jar (24 oz) spaghetti sauce
2 eggs, beaten
1 carton (15 oz) ricotta cheese
2-1/2 cups (10 oz) shredded mozzarella cheese, divided
1/2 cup grated parmesan cheese

Directions:

Cook pasta according to package directions. Meanwhile, in a large skillet, cook beef over medium heat until no longer pink; drain. Stir in spaghetti sauce.
In a large bowl, combine the eggs, ricotta cheese, 1-1/2 cups mozzarella cheese and the Parmesan cheese. Drain pasta; add to cheese mixture and stir until blended.
Spoon a third of the meat sauce into a greased 13-in. x 9-in. baking dish; top with half of the pasta mixture. Repeat layers. Top with remaining meat sauce.
Cover and bake at 350° for 40 minutes or until a thermometer reads 160°. Uncover; sprinkle with remaining mozzarella cheese. Bake 5-10 minutes longer or until cheese is melted. Let stand for 15 minutes before serving. Yield: 6-8 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	503.28 Kcal (2107 kJ)
Calories from fat	205.03 Kcal
		% Daily Value*
Total Fat	22.78g	35%
Cholesterol	209.29mg	70%
Sodium	608.21mg	25%
Potassium	488.53mg	10%
Total Carbs	21.36g	7%
Sugars	0.91g	4%
Dietary Fiber	1.46g	6%
Protein	53.54g	107%
Vitamin C	0.2mg	0%
Iron	1.9mg	11%
Calcium	384mg	38%

Amount Per 100 g
Calories	158.13 Kcal (662 kJ)
Calories from fat	64.42 Kcal
		% Daily Value*
Total Fat	7.16g	35%
Cholesterol	65.76mg	70%
Sodium	191.09mg	25%
Potassium	153.49mg	10%
Total Carbs	6.71g	7%
Sugars	0.29g	4%
Dietary Fiber	0.46g	6%
Protein	16.82g	107%
Vitamin C	0.1mg	0%
Iron	0.6mg	11%
Calcium	120.7mg	38%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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