Julia's Lasagna Recipe

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Julia's Lasagna
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Ingredients:

Directions:

  1. Brown meat, and drain. add Spaghetti sauce, tomato paste, seasonings and water. Stir, and boil. Once boiling turn off and remove from heat.
  2. In medium bowl, combine cottage cheese, and parmesan, stir well.
  3. Preheat oven to 350 degrees.
  4. In a round or square baking dish with cover, spoon 1/3 sauce mix. place 2 noodles over, and spread half of cottage cheese mix on top.
  5. Sprinkle with half of Mozz cheese, spoon half remaining sauce over cheese, and layer last 2 noodles.
  6. Place rest of cheese mix and mozz on top and ocver with last of sauce.
  7. Cover and bake 40 minutes or until middle is bubbly.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 15.24 Kcal (64 kJ)
Calories from fat 5.34 Kcal
% Daily Value*
Total Fat 0.59g 1%
Cholesterol 2.83mg 1%
Sodium 25.56mg 1%
Potassium 17.64mg 0%
Total Carbs 1.07g 0%
Sugars 0.12g 0%
Dietary Fiber 0.1g 0%
Protein 1.39g 3%
Vitamin C 0.2mg 0%
Iron 0.1mg 1%
Calcium 22mg 2%
Amount Per 100 g
Calories 68.98 Kcal (289 kJ)
Calories from fat 24.16 Kcal
% Daily Value*
Total Fat 2.68g 1%
Cholesterol 12.83mg 1%
Sodium 115.67mg 1%
Potassium 79.84mg 0%
Total Carbs 4.85g 0%
Sugars 0.56g 0%
Dietary Fiber 0.47g 0%
Protein 6.31g 3%
Vitamin C 0.8mg 0%
Iron 0.4mg 1%
Calcium 99.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.3
    Points
  • 0
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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