Directions:
- Preheat oven to 350°F.
- Brown meat.
- Add sauce and water and let simmer.
- In separate bowl: mix cottage cheese, 1/2 mozzarella cheese, parmesan cheese, eggs, salt, and pepper.
- In casserole dish layer in this order: sauce, pasta, sauce, cheese mix, pasta, sauce, cheese mix, pasta, and sauce.
- Sprinkle the other 1/2 mozzarella on top.
- Cover with foil and bake for 45 minutes.
- Remove foil and bake another 15 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 341.48 Kcal (1430 kJ) | ||
| Calories from fat | 156.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.39g | 27% | |
|---|---|---|---|
| Cholesterol | 128.92mg | 43% | |
| Sodium | 1013.9mg | 42% | |
| Potassium | 371.57mg | 8% | |
| Total Carbs | 4.91g | 2% | |
| Sugars | 2.76g | 11% | |
| Dietary Fiber | 0.87g | 3% | |
| Protein | 40.8g | 82% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 2mg | 11% | |
| Calcium | 591.9mg | 59% | |
| Amount Per 100 g | |||
| Calories | 123.95 Kcal (519 kJ) | ||
| Calories from fat | 56.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.31g | 27% | |
|---|---|---|---|
| Cholesterol | 46.79mg | 43% | |
| Sodium | 368.02mg | 42% | |
| Potassium | 134.87mg | 8% | |
| Total Carbs | 1.78g | 2% | |
| Sugars | 1g | 11% | |
| Dietary Fiber | 0.32g | 3% | |
| Protein | 14.81g | 82% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.7mg | 11% | |
| Calcium | 214.8mg | 59% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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