Jude's Yummy Fudge Recipe (New Zealand)

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Jude's Yummy Fudge Recipe (New Zealand)
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Ingredients
6
Count
Nutrition
175
Calories
Total time
20
Minutes
Comments Print recipe

Ingredients:

  • 2 cups sugar
  • 1/2 cup milk
  • 1 tsp butter
  • 1 tbsp golden syrup

Directions:

  1. Put all ingredients together in a decent sized pot, stirring ALL THE TIME (mega important) Boil for 10 minutes (yep, still stirring all the time) Mixture should turn a golden brown.
  2. Take off the heat and beat with a wooden spoon for a couple of minutes.
  3. Pour into a lightly buttered tin, leave to set and cut into squares before it sets totally solid.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 175.19 Kcal (733 kJ)
Calories from fat 5.81 Kcal
% Daily Value*
Total Fat 0.65g 1%
Cholesterol 2.13mg 1%
Sodium 11.21mg 0%
Potassium 34.39mg 1%
Total Carbs 42.88g 14%
Sugars 42.07g 168%
Dietary Fiber 0g 0%
Protein 0.64g 1%
Iron 0.1mg 1%
Calcium 26.5mg 3%
Amount Per 100 g
Calories 273.39 Kcal (1145 kJ)
Calories from fat 9.07 Kcal
% Daily Value*
Total Fat 1.01g 1%
Cholesterol 3.32mg 1%
Sodium 17.49mg 0%
Potassium 53.67mg 1%
Total Carbs 66.92g 14%
Sugars 65.66g 168%
Dietary Fiber 0g 0%
Protein 1g 1%
Iron 0.2mg 1%
Calcium 41.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

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