Jill's Cheese Ball Recipe

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Jill's Cheese Ball
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Ingredients:

Directions:

  1. Mix all ingredients together and whip with electric mixer, Chill for 2 to 4 hours. When chilled roll in pecans. Serve at room temperture.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 97.53 Kcal (408 kJ)
Calories from fat 72.46 Kcal
% Daily Value*
Total Fat 8.05g 12%
Cholesterol 24.61mg 8%
Sodium 255.57mg 11%
Potassium 31.95mg 1%
Total Carbs 1.31g 0%
Sugars 1.1g 4%
Dietary Fiber 0.04g 0%
Protein 3.99g 8%
Vitamin C 0.1mg 0%
Vitamin A 0.2mg 8%
Calcium 76.4mg 8%
Amount Per 100 g
Calories 270.77 Kcal (1134 kJ)
Calories from fat 201.17 Kcal
% Daily Value*
Total Fat 22.35g 12%
Cholesterol 68.32mg 8%
Sodium 709.52mg 11%
Potassium 88.7mg 1%
Total Carbs 3.65g 0%
Sugars 3.06g 4%
Dietary Fiber 0.11g 0%
Protein 11.07g 8%
Vitamin C 0.4mg 0%
Vitamin A 0.6mg 8%
Calcium 212.2mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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