Grandmama's Cheese Ball Recipe

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Grandmama's Cheese Ball
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Ingredients:

Directions:

  1. Combine softened cream cheese and cheddar, mixing until well blended. (My grandmother did this with her hands, and that's what I have done, too.).
  2. Add remaining ingredients except nuts. Mix well. Chill.
  3. Shape into ball. Roll in nuts. Serve with crackers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 309.37 Kcal (1295 kJ)
Calories from fat 256.02 Kcal
% Daily Value*
Total Fat 28.45g 44%
Cholesterol 93.61mg 31%
Sodium 414.92mg 17%
Potassium 97.26mg 2%
Total Carbs 3.92g 1%
Sugars 2.01g 8%
Dietary Fiber 0.04g 0%
Protein 10.7g 21%
Vitamin C 0.6mg 1%
Vitamin A 0.6mg 20%
Iron 0.1mg 1%
Calcium 259.7mg 26%
Amount Per 100 g
Calories 258.21 Kcal (1081 kJ)
Calories from fat 213.68 Kcal
% Daily Value*
Total Fat 23.74g 44%
Cholesterol 78.13mg 31%
Sodium 346.3mg 17%
Potassium 81.18mg 2%
Total Carbs 3.27g 1%
Sugars 1.68g 8%
Dietary Fiber 0.03g 0%
Protein 8.93g 21%
Vitamin C 0.5mg 1%
Vitamin A 0.5mg 20%
Iron 0.1mg 1%
Calcium 216.8mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.5
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

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