Aunt Annie's Cheese Ball Recipe

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Aunt Annie's Cheese Ball
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Ingredients:

Directions:

  1. Mix all ingredients except 1 1/2 c chopped pecans with mixer till throughly combined.
  2. Form into two medium balls or one large ball. Wrap in plastic wrap or wax paper and refrigerate till hardened (about 1 hour or so).
  3. Remove from fridge and undo wrap and roll in remaining crushed pecans.
  4. Enjoy with assorted cracker, we like Triscuits and Club crackers best.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 269.76 Kcal (1129 kJ)
Calories from fat 243.76 Kcal
% Daily Value*
Total Fat 27.08g 42%
Cholesterol 30.88mg 10%
Sodium 457.03mg 19%
Potassium 142.07mg 3%
Total Carbs 4.64g 2%
Sugars 1.94g 8%
Dietary Fiber 2.18g 9%
Protein 5.17g 10%
Vitamin C 1.2mg 2%
Iron 0.8mg 4%
Calcium 80.8mg 8%
Amount Per 100 g
Calories 479.68 Kcal (2008 kJ)
Calories from fat 433.44 Kcal
% Daily Value*
Total Fat 48.16g 42%
Cholesterol 54.91mg 10%
Sodium 812.68mg 19%
Potassium 252.63mg 3%
Total Carbs 8.25g 2%
Sugars 3.45g 8%
Dietary Fiber 3.88g 9%
Protein 9.2g 10%
Vitamin C 2.1mg 2%
Iron 1.4mg 4%
Calcium 143.6mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.2
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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