Jill's Salsa Recipe

Posted by
Rate It!
Jill's Salsa
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In a food processor, finely chop the cilantro, garlic, and jalapenos. Place the tomatoes and cumin in the food processor. Coarsely chop the tomatoes. Transfer the mixture to a bowl. Mix in the green onions, lime juice, and olive oil.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3.7 Kcal (15 kJ)
Calories from fat 1.88 Kcal
% Daily Value*
Total Fat 0.21g 0%
Sodium 0.63mg 0%
Potassium 12.84mg 0%
Total Carbs 0.49g 0%
Sugars 0.21g 1%
Dietary Fiber 0.14g 1%
Protein 0.08g 0%
Vitamin C 2.3mg 4%
Iron 0.1mg 1%
Calcium 2.9mg 0%
Amount Per 100 g
Calories 59.38 Kcal (249 kJ)
Calories from fat 30.15 Kcal
% Daily Value*
Total Fat 3.35g 0%
Sodium 10.15mg 0%
Potassium 205.97mg 0%
Total Carbs 7.79g 0%
Sugars 3.43g 1%
Dietary Fiber 2.3g 1%
Protein 1.32g 0%
Vitamin C 36.7mg 4%
Iron 1.5mg 1%
Calcium 45.9mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 0.1
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top