Jiffy Cornbread Recipe

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Jiffy Cornbread
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Ingredients:

  • 1/3 cup skim milk
  • 1/4 cup egg beaters

Directions:

  1. Follow Box.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 958.1 Kcal (4011 kJ)
Calories from fat 270 Kcal
% Daily Value*
Total Fat 30g 46%
Cholesterol 31.63mg 11%
Sodium 2180.57mg 91%
Potassium 135.31mg 3%
Total Carbs 167.26g 56%
Sugars 46.08g 184%
Protein 20.36g 41%
Vitamin C 0.8mg 1%
Iron 6mg 33%
Calcium 526.3mg 53%
Amount Per 100 g
Calories 193.34 Kcal (809 kJ)
Calories from fat 54.48 Kcal
% Daily Value*
Total Fat 6.05g 46%
Cholesterol 6.38mg 11%
Sodium 440.02mg 91%
Potassium 27.3mg 3%
Total Carbs 33.75g 56%
Sugars 9.3g 184%
Protein 4.11g 41%
Vitamin C 0.2mg 1%
Iron 1.2mg 33%
Calcium 106.2mg 53%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.7
    Points
  • 28
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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