Jezebel Cranberry Sauce Recipe

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Jezebel Cranberry Sauce
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Ingredients
7
Count
Nutrition
87
Calories
Total time
17
Minutes
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Ingredients:

  • 1 cup water
  • 1/2 cup brown sugar , packed
  • 1/2 cup sugar
  • 1/4 cup orange juice

Directions:

  1. Combine water, sugars and cranberries in a medium saucepan.
  2. Bring to a boil, then turn down to a simmer.
  3. Cook for 12 minutes, until the cranberries have popped and mixture is thickened.
  4. Put through a food mill or sieve.
  5. Let cool, then add mustard, horseradish and orange juice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 86.74 Kcal (363 kJ)
Calories from fat 0.95 Kcal
% Daily Value*
Total Fat 0.11g 0%
Sodium 40.35mg 2%
Potassium 69.21mg 1%
Total Carbs 22.05g 7%
Sugars 18.78g 75%
Dietary Fiber 1.88g 8%
Protein 0.17g 0%
Vitamin C 8.7mg 14%
Iron 0.1mg 1%
Calcium 18.4mg 2%
Amount Per 100 g
Calories 99.8 Kcal (418 kJ)
Calories from fat 1.09 Kcal
% Daily Value*
Total Fat 0.12g 0%
Sodium 46.42mg 2%
Potassium 79.62mg 1%
Total Carbs 25.37g 7%
Sugars 21.61g 75%
Dietary Fiber 2.16g 8%
Protein 0.19g 0%
Vitamin C 10mg 14%
Iron 0.2mg 1%
Calcium 21.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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